3 cups of all-purpose flour
3 teaspoons of baking powder
1 tablespoon of sugar
1 teaspoon of salt
3/4 teaspoon of cream of tartar
1/2 cup of cold butter
1 cup of shredded Anchor Sharp Cheddar Cheese
1 garlic clove, minced
1/4 to 1/2 teaspoon of crushed red pepper flakes
1-1/4 cup of milk
Instructions
Step 1 Preheat oven to 450 degrees Fahrenheit.
Step 2 In a large bowl, whisk flour, baking powder, sugar, salt and cream of tartar. Cut in butter until mixture resembles coarse crumbs.
Step 3
Drop dough by heaping 1/4 cupfuls, 2 inches apart onto a greased baking sheet
Step 4
Bake 18-20 minutes or until golden brown and serve warm.